Sultan İnegöl Meatballs
One of the most popular varieties of meatballs is İnegöl Meatballs. İnegöl meatballs take their name from the region where they originated. Sultan Et brings this much-loved local delicacy to your table with its 400-gram Sultan İnegöl Meatballs.
İnegöl Meatballs
Produced and enjoyed for more than a century, İnegöl Meatballs are a type of meatball that originated in İnegöl. This delicacy, made using beef and lamb together, is equally demanding to prepare. It must undergo special processes unique to it. Sultan Et offers you the sought-after and much-loved İnegöl flavor with this product.
Features of Sultan İnegöl Meatballs
İnegöl meatballs achieve their distinctive flavor through the use of two types of meat. The minced meat is processed in a machine specifically for these meatballs, then suitable spices are added and the mixture is shaped into meatballs. The ingredients of Sultan İnegöl Meatballs, produced with highly popular, delicious, and high-quality ingredients, are beef, beef fat, lamb, onion, breadcrumbs (wheat flour, salt, baker’s yeast), spice mix, salt, garlic, and an antioxidant (ascorbic acid).
Recommended storage conditions for the product: It maintains its shelf life at 0–4°C as long as the package remains unopened. The product has a shelf life of 12 days and should be consumed immediately after opening the package. If it is not consumed, the product should be frozen and stored in a deep freezer.
Wherever You Are with Sultan İnegöl Meatballs, There Is Flavor
You no longer need to travel to enjoy İnegöl meatballs, which have been produced and greatly loved for more than a century. Wherever you are with Sultan İnegöl Meatballs, there is flavor!
Produced especially for you and ready to be cooked and served at your table, our meatballs go through a long journey just for you.
Sultan İnegöl Meatballs promise deliciousness, produced at our company’s specialized production facilities from meat slaughtered under the supervision of a veterinarian and minced hygienically in a meat grinder without hand contact, in accordance with the requirements of İnegöl meatballs. Prepared according to the original recipe and blended with a small amount of spices, there is no flavor to overpower the taste of the meat. You will love these meatballs, made from a combination of two different types of meat in accordance with the traditional İnegöl meatball flavor.
Prepared without hand contact throughout the process from production until it reaches you, this delicacy will become one of your closest favorites.