On this journey, which we embarked on with an understanding of quality and halal production, we bring you the highest-quality products without ever compromising on health or taste, guided by the principle: “You should not feed others a product that you would not eat yourself.” Our company, one of the important players in the domestic charcuterie market, produces in accordance with quality standards. We hold certificates from the Turkish Standards Institution; the Business Approval Certificate issued by the Provincial Directorate of Food, Agriculture and Livestock of the Governorship of Ankara, Republic of Türkiye; the certificate of conformity with ISO 9001:2015 quality management standards under First Quality Certification; and the Nissert Food Safety System Certification FSSC 22000 certificate.
Ministry of Agriculture and Forestry Inspection QR Code
Our Halal Food Certificates











